Grüner Veltliner is a natural barrel fermented white wine. It is vindicated for 14 months in the barrels.
On the nose it has a Burgundian, slightly fruity aroma.
On the palate there are notes of a juicy yellow fruit, a fine and elegant creamy texture with a lean and precise acidity. This wine has similarities of Wachau and Burgundy.
Alcohol: 12,5% vol.
Res. sugar: 1,2 g/l
Acidity: 6,3 g/l