The Hebsacker Berg Lemberger originates from a vineyard with VDP.GROSSE LAGE classification - where Germany’s finest wines grow.
A dense dark red Lemberger Grand Cru. It has the opulent aroma of forest fruits, plums, cherries and subtle herbal notes. A very powerful, yet cool and balanced dry red wine.
Aged in barriques (oak barrels) for 16-18 months, this wine is notable for its unique character and ability to express the essence of its origin.
Food Recommendation: This Lemberger pairs well with grilled meat or a mushroom risotto.
Alcohol: 13,5% vol.
Res. sugar: 3,7 g/l
Acidity: 5,6 g/l